Focaccia Herbed & Olives

Groups: BREAD

About the product
  • Italian flat-bread.
  • Enriched dough with olive oil.
  • Topped with dried aromatic herbs.
Ingredients
  • Unbleached all-purpose flour, whole wheat flour, Water, Salt, Yeast, Olive oil, Olives and Herbs.
Shape and size
  • 10 inches long, 7 inches wide and 2 inches thick.
  • can make 4 small sandwiches.
  • 325 gm.
Shelf-life
  • 2 days at room temperature.
  • Cling wrapped and kept in fridge lasts up to a week.
  • To protect from drying up, keep in cling-wrap, zip lock or air-tight box.
  • Freeze up to 10 days.
  • Follow instructions in the home page to freeze and thaw.

How to use

Slicing
  • Use of serrated bread knife.
  • Slice horizontally.
Toasting options
  • Oven or Fry pan
  • Grill press

Price: ₹165.00


About the product
  • Italian flat-bread.
  • Enriched dough with olive oil.
  • Topped with dried aromatic herbs.
Ingredients
  • Unbleached all-purpose flour, whole wheat flour, Water, Salt, Yeast, Olive oil, Olives and Herbs.
Shape and size
  • 10 inches long, 7 inches wide and 2 inches thick.
  • can make 4 small sandwiches.
  • 325 gm.
Shelf-life
  • 2 days at room temperature.
  • Cling wrapped and kept in fridge lasts up to a week.
  • To protect from drying up, keep in cling-wrap, zip lock or air-tight box.
  • Freeze up to 10 days.
  • Follow instructions in the home page to freeze and thaw.

How to use

Slicing
  • Use of serrated bread knife.
  • Slice horizontally.
Toasting options
  • Oven or Fry pan
  • Grill press

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